
While we're waiting for a more substantial offering, here's a pic of tonight's dinner - especially for Beth, the Valkryie she-warrior wife of Tim 'God of Thunder' Hall, who I know finds such posts amusing (even if I see that she's already checked in today).
A simple but hearty fare tonight, pork ribs, chips and garlic mushrooms. The ribs are done in this BBQ marinade stuff you can get at Asda and which is surprisingly good considering it only cost £1.48 a bottle. Regarding the mushrooms, I always fry vegetables in extra-virgin olive oil rather than the regular stuff, which is the opposite of what Henry Hill advises throughout The Wiseguy Cookbook: My Favorite Recipes from My Life as a Goodfella to Cooking on the Run. However, I do slice the garlic with a razor blade so that it liquifies in the pan with just a little oil!
UPDATE: Here's Sunday's effort. Beef, mushrooms and red peppers in Dom's special chilli sauce on pasta.

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